Polycyclic Aromatic Hydrocarbons in Selected Foods – 2019-2020
This dataset corresponds to the CFIA Targeted Survey Report titled "Polycyclic Aromatic Hydrocarbons in Selected Foods – April 1, 2019, to March 31, 2020."
- Publisher
- Canadian Food Inspection Agency
- Resources
- 1
- Catalogue metadata updated
- 2026-02-09
Data overview
- Formats
- CSV
- File languages
- English, French
- Available actions
- 1 queryable resources