Food Microbiology - Targeted Surveys - Final Report - Bacterial Pathogens and Indicators in Ready-to-Eat Powdered Infant Cereal and Children's Breakfast Cereal - April 1, 2018 to March 31, 2020
A targeted survey tested 162 samples of powdered infant cereal for Enterobacteriaceae and 199 samples of children's breakfast cereals for Salmonella, Enterobacteriaceae and Aerobic Colony Count. 96.9% of the powdered infant cereal and 97.5% of children's breakfast cereal samples were assessed as satisfactory. When necessary, the Canadian Food Inspection Agency conducted appropriate follow-up activities. No product recalls were required.
- Publisher
- Canadian Food Inspection Agency
- Resources
- 2
- Catalogue metadata updated
- 2026-01-01
Data overview
- Formats
- CSV
- File languages
- English, French
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- 2 queryable resources
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Resources
- Food Microbiology - Targeted Surveys - Final Report - Bacterial Pathogens and Indicators in Ready-to-Eat Powdered Infant Cereal and Children's Breakfast Cereal - 2018 (English, French, CSV) CSV
- Food Microbiology - Targeted Surveys - Final Report - Bacterial Pathogens and Indicators in Ready-to-Eat Powdered Infant Cereal and Children's Breakfast Cereal - 2019-2020 (English, French, CSV) CSV