Guidance for Evaluating Human Health Impacts in Environmental Assessments: Country Foods

Name: Guidance for Evaluating Human Health Impacts in Environmental Assessments: Country Foods
Creator: Health Canada
License: https://open.canada.ca/en/open-government-licence-canada

This document provides generic guidance on predicting health risks associated with contamination of country foods, such as fruit, fish, seafood and game in federal environmental assessments (EAs) of proposed major resource and infrastructure projects. It presents the principles, current practices and basic information Health Canada (HC) looks for when it reviews the environmental impact statement or other reports submitted by project proponents as part of the EA process.

Publisher: Health Canada
Resources: 2
Catalogue metadata updated: 2021-11-24

Data overview

Formats: HTML
File languages: English, French

Official sources and licences

Government of Canada Open Data
Open Government Licence – Canada

Resources

Guidance for Evaluating Human Health Impacts in Environmental Assessments: Country Foods (English, HTML) HTML
Guidance for Evaluating Human Health Impacts in Environmental Assessments: Country Foods (French, HTML) HTML

Related open data

Health Canada