Per Capita Consumption of Meats in Canada and United States

This product provides information on the per capita consumption of meats (beef, veal, mutton/lamb, pork and poultry) in Canada and United States for a thirty-year period. Trend of Beef and Poultry consumption comparison is included.

Publisher
Government of Alberta
Resources
3
Catalogue metadata updated
2026-06-03

Data overview

Formats
HTML, XLSX
File languages
English
Available actions
2 loadable resources

Official sources and licences

Resources

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