Weekly Red Meat Slaughter
Number of head for cattle, calves, hogs, sheep and lamb from federally inspected slaughterhouses. Data Source: Federally Inspected Slaughter: Canadian Food Inspection Agency as compiled by Agriculture and Agri-Food Canada, Animal Industry Division, except cattle and calves which is the Canadian Beef Grading Agency as compiled by Agriculture and Agri-Food Canada.
- Publisher
- Agriculture and Agri-Food Canada
- Resources
- 7
- Catalogue metadata updated
- 2023-03-23
Data overview
- Formats
- CSV, HTML, JSON, XML
- File languages
- English, French
- Available actions
- 1 loadable resources
Official sources and licences
Resources
- Weekly Red Meat Slaughter (UTF-8) (English, French, CSV) CSV
- Weekly Red Meat Slaughter (English, French, XML) XML
- Weekly Red Meat Slaughter (English, French, JSON) JSON
- Weekly Red Meat Slaughter Change Log (English) (English, HTML) HTML
- Weekly Red Meat Slaughter Change Log (French) (French, HTML) HTML
- Weekly Red Meat Slaughter Data Dictionary (English) (English, HTML) HTML
- Weekly Red Meat Slaughter Data Dictionary (French) (French, HTML) HTML