Weekly Red Meat Slaughter

Weekly Red Meat Slaughter is an open dataset from Agriculture and Agri-Food Canada with 7 files (HTML, CSV, JSON, XML); catalogue record updated 2023-03-23. On CanQuery you can open its CSV or Excel file as a table, filter, chart and export up to 10,000 rows as CSV and follow the original downloads. Files are available in English and French.

Number of head for cattle, calves, hogs, sheep and lamb from federally inspected slaughterhouses. Data Source: Federally Inspected Slaughter: Canadian Food Inspection Agency as compiled by Agriculture and Agri-Food Canada, Animal Industry Division, except cattle and calves which is the Canadian Beef Grading Agency as compiled by Agriculture and Agri-Food Canada.

Publisher

Agriculture and Agri-Food Canada

Resources

7

Catalogue metadata updated

2023-03-23