Science Policy Note: Assigning Values to Nondetected/Nonquantified Pesticide Residues in Food
The following document is a policy/guidance document that reflects the United States Environmental Protection Agency's (U.S. EPA's) recent dietary risk assessment science policy/guidance paper entitled, Choosing a Percentile of Acute Dietary Exposure as a Threshold of Regulatory Concern (March 16, 2000).
- Publisher
- Health Canada
- Resources
- 2
- Catalogue metadata updated
- 2021-07-30
Data overview
- Formats
- HTML
- File languages
- English, French