Food Microbiology - Targeted Surveys - Final Report - Bacterial Pathogens and Indicators in Frozen Raw Coconut Meat - April 1, 2019 to March 31, 2021 (English, French, CSV)
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- CSV
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- Publisher-reported update
- 2023-02-09
A targeted survey analysed 584 samples of frozen raw coconut meat for the presence of Listeria monocytogenes, Salmonella, E. coli O157, generic E. coli and Aerobic Colony Count. Almost all (99.8%) of the samples tested were found to be free of pathogenic bacteria. The Canadian Food Inspection Agency conducted appropriate follow-up activities and a food recall was issued by industry. There were no reported illnesses related to these products. Overall, our survey results indicate that frozen raw coconut meat sold in Canada are generally safe for consumption, however they can occasionally be contaminated.
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- English, French
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