Food Directorate Update: Path Forward for Contaminants and Other Adulterating Substances in Foods (French, HTML)

View metadata and access the original French HTML file: Food Directorate Update: Path Forward for Contaminants and Other Adulterating Substances in Foods.

Format

HTML

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file-only

Publisher-reported update

2021-10-15

Overview of Canadian guidelines on the acceptable maximum limits for various chemical contaminants in foods

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