Novel Food Information - Avocado Pulp, Tomato-based Salsas, and Guacamole Treated by High Pressure Processing (HPP) (French, HTML)

View metadata and access the original French HTML file: Novel Food Information - Avocado Pulp, Tomato-based Salsas, and Guacamole Treated by High Pressure Processing (HPP).

Format

HTML

Access

file-only

Publisher-reported update

2021-09-24

Health Canada has notified Gridpath Solutions Inc. that it has no objection to the food use of avocado pulp, guacamole, and tomato-based salsas treated by high pressure processing (HPP). The Department conducted a comprehensive assessment of these HPP-treated food products according to its Guidelines for the Safety Assessment of Novel Foods.

Access original file