Health Canada open data (page 28)
Health Canada publishes 2,987 open datasets on CanQuery: 58 with live tables. Preview tables, export CSV and follow original downloads.
- Datasets
- 2987
- Queryable datasets
- 58
- Mappable datasets
- 0
Datasets
- Methods for the Analysis of Extraneous Material in Foods
- Laboratory Procedures for the Microbiological Analysis of Foods
- Health Canada, the Australian Pesticides and Veterinary Medicines Authority (APVMA) and the New Zealand Ministry for Primary Industries (NZMPI) complete first trilateral joint review of veterinary drug product.
- Transition Guide: Understanding and Using the Lists of Permitted Food Additives
- Validation of Ready-to-Eat Foods for Changing the Classification of a Category 1 into a Category 2A or 2B Food - in relation to Health Canada's Policy on Listeria monocytogenes in Ready-to-Eat Foods (2011)
- Listeria monocytogenes Challenge Testing of Refrigerated Ready-to-Eat Foods
- Clostridium botulinum Challenge Testing of Ready-to-Eat Foods
- Policy on Managing Health Risk Associated with the Consumption of Sprouted Seeds and Beans
- Interim policy on the importation and sale of infant formulas, human milk fortifiers and dietary products for the treatment of inborn errors of metabolism to mitigate shortages
- Food Directorate Interim Policy on Foods from Cloned Animals
- Guidance document for Supplemented foods regulations: executive summary
- Report a concern about a supplemented food
- Response to concerns about the new guidance on Novel Food Regulations, products of plant breeding
- Scientific opinion on the regulation of gene-edited plant products within the context of Division 28 of the Food and Drug Regulations (Novel Foods)
- Summary: Proposed new guidance pieces for the Novel Foods Regulation, focused on plant breeding
- About supplemented foods and their labels
- Supplemented foods: Regulations and compliance
- Supplemented foods: Lists of temporary marketing authorization letters (TMALs)
- Templates for label designers: supplemented food facts tables, supplemented food caution identifiers and lists of cautionary statements
- Threshold levels for cautionary statements and other conditions of use
- Consultation summary: Proposed guidance for Novel Food Regulations focused on plant breeding
- Directory of supplemented food caution identifier specifications
- Directory of supplemented food facts table formats
- Glabrous canary seed (Phalaris canariensis L.)
- Modernizing Canada's food regulations
- List of permitted supplemental ingredients
- List of permitted supplemented food categories
- Safety of Canada's Food
- Reusable grocery bags and bins
- Simplot Innate® Potato Events Gen1-E12, Gen1-F10, Gen1-J3, and Gen1-J55
- The Safety of Food Additives
- Front-of-package labelling consumer research and consultation
- Official Methods for the Microbiological Analysis of Foods
- HPB Methods for the Microbiological Analysis of Foods
- Canada's Strategic Framework for Participation in the Joint FAO/WHO Food Standards Program.
- Codex Alimentarius
- Health Canada and Food Standards Australia New Zealand (FSANZ) complete first shared GM food safety assessment
- Health Canada Fees Report Fiscal Year 2021-22
- Who is most impacted by climate change
- Protecting your health from climate change impacts
- Infectious diseases and climate change
- Heat alert and response systems (HARS) across Canada
- HealthADAPT
- Extreme heat and human health: For pharmacists and pharmacist technicians
- Three ways to protect you and your loved ones during an extreme heat event
- It's much too hot! Protect yourself from extreme heat
- Keep children cool! Protect your child from extreme heat
- You're active in the heat. You're at risk! Protect yourself from extreme heat
- Infographic: Staying Healthy in the Heat
- Fact Sheet: Staying Healthy in the Heat