Food-related illnesses, hospitalizations and deaths in Canada (French, PDF)
View metadata and access the original French PDF file: Food-related illnesses, hospitalizations and deaths in Canada.
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- Publisher-reported update
- 2019-06-20
"4 million Canadians get sick each year from contaminated food. Over 11,500 hospitalizations and 240 deaths occur each year due to food-related illnesses. Numbers includes both estimates for 30 foodborne pathogens and unknown causes of acute gastrointestinal illness. "
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- French
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