Infographic Food-related illnesses, hospitalizations and deaths in Canada
"4 million Canadians get sick each year from contaminated food. Over 11,500 hospitalizations and 240 deaths occur each year due to food-related illnesses. Numbers includes both estimates for 30 foodborne pathogens and unknown causes of acute gastrointestinal illness. "
- Publisher
- Public Health Agency of Canada
- Resources
- 4
- Catalogue metadata updated
- 2019-06-20
Data overview
- Formats
- HTML, PDF
- File languages
- English, French
Official sources and licences
Resources
- Food-related illnesses, hospitalizations and deaths in Canada (English, PDF) PDF
- Food-related illnesses, hospitalizations and deaths in Canada (French, PDF) PDF
- Infographic: Food-related illnesses, hospitalizations and deaths in Canada (English, HTML) HTML
- Infographic: Food-related illnesses, hospitalizations and deaths in Canada (French, HTML) HTML