Browse all Canadian datasets
Browse the complete CanQuery catalogue, including downloadable files, live tables and maps.
Open datasets
- 473 St. George Avis Public Notice
- Precipitation: Turkey Lakes Watershed Study
- Emerging and legacy per- and polyfluoroalkyl substances (PFAS) in a St. Lawrence River food web
- Indigenous Geographical Names
- Canada Energy Regulator - Assessments
- Annual Report on Travel, Hospitality and Conference Expenditures for the year ended 31 March 2022
- 2022-12-05 Decisions decisions
- Agenda Dec 21 dec 2022
- Census 2021 - Census Tract - Labour Education Commute
- Census 2021 CD CSD Labour Education Commute
- 1333 Main Bylaw Z22.10 Arrete
- Service Oshawa: Information Requests 2021
- Service Oshawa: Service Requests 2021
- Building Footprints Caledon
- Appearance before the Standing Committee on Access to Information, Privacy and Ethics (ETHI) of August 8, 2022 on the Study of Device Investigation Tools Used by the Royal Canadian Mounted Police (RCMP)
- 2022-12-05 Recommendations recommandations
- Contours 5m
- 2022-12-05 Agenda-Ordre du jour full
- 2022-12-05 Agenda-Ordre du jour small
- Canadian Total Diet Study
- Concentration of Contaminants and Other Chemicals in Food Composites
- Coronavirus disease (COVID-19) and food safety
- Sodium Intake of Canadians in 2017
- Sodium Reduction in Processed Foods in Canada: An Evaluation of Progress toward Voluntary Targets from 2012 to 2016
- Information document and request for data: Partially hydrogenated oils in the Canadian food supply
- Request for data: Partially hydrogenated oils in the Canadian food supply
- Toward the Prohibition of Partially Hydrogenated Oils in the Canadian Food Supply
- Agenda December 8 decembre 2022
- 2021-2022 Departmental Results Framework Indicators: Statistics Canada
- Sodium: Using the food labels
- Sodium: Information for industry and health professionals
- Sodium: Sodium and your health
- Sodium: Sodium detector
- Guidelines for the Safety Assessment of Novel Foods Derived from Plants and Microorganisms
- Guidelines for the Safety Assessment of Novel Foods
- Methods for the Analysis of Parasites, Viruses and Other Foodborne Pathogens
- Methods for the Analysis of Extraneous Material in Foods
- Laboratory Procedures for the Microbiological Analysis of Foods
- Health Canada, the Australian Pesticides and Veterinary Medicines Authority (APVMA) and the New Zealand Ministry for Primary Industries (NZMPI) complete first trilateral joint review of veterinary drug product.
- Transition Guide: Understanding and Using the Lists of Permitted Food Additives
- Validation of Ready-to-Eat Foods for Changing the Classification of a Category 1 into a Category 2A or 2B Food - in relation to Health Canada's Policy on Listeria monocytogenes in Ready-to-Eat Foods (2011)
- Listeria monocytogenes Challenge Testing of Refrigerated Ready-to-Eat Foods
- Clostridium botulinum Challenge Testing of Ready-to-Eat Foods
- Policy on Managing Health Risk Associated with the Consumption of Sprouted Seeds and Beans
- Interim policy on the importation and sale of infant formulas, human milk fortifiers and dietary products for the treatment of inborn errors of metabolism to mitigate shortages
- Food Directorate Interim Policy on Foods from Cloned Animals
- Guidance document for Supplemented foods regulations: executive summary
- Report a concern about a supplemented food
- Response to concerns about the new guidance on Novel Food Regulations, products of plant breeding
- Scientific opinion on the regulation of gene-edited plant products within the context of Division 28 of the Food and Drug Regulations (Novel Foods)